Italian Meatloaf Recipe

Name: Italian Meatloaf Recipe
Total time: 15 min
Yield: 10
Cuisine: Italian

Recipe By Taste Of Home

My husband doesn't even like meat loaf, but he'll always eat this one! He likes this dish because it offers a wide variety of flavors.

3.8

20 Rating -

Rate

Non Vegdiet

15minstotal

15minsPrep

1hr Cook

15m.total

15m.Prep

1hr Cook

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Ingredients for Italian Meatloaf Recipe

1/20 cup Dry Bread Crumbs
1/10 Large egg, beaten
1/10 teaspoon Dried minced onion
0.07 teaspoon Salt
1/20 teaspoon Dried oregano
0.15 pound Lean Ground Beef
1/10 can Tomato sauce, divided
0.15 cup Shredded Mozzarella Cheese
1/10 Jar sliced mushrooms, drained

Nutrition
value

240

calories per serving

14 g Fat20 g Protein8 g Carbs< 1 g FiberOther

Current Totals

Fat
14g
Protein
20g
Carbs
8g
Fiber
< 1g

MacroNutrients

Carbs
8g
Protein
20g
Fiber
< 1g

Fats

Fat
14g

Vitamins & Minerals

Calcium
131mg
Iron
2mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
233mg
Selenium
17mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home