Ingredients for Italian Lentil Soup With Sausage Recipe
1/5 cup Dried lentils
1/5 tablespoon Olive oil
1/10 Large onion, chopped
1/10 Medium fennel, trimmed and bulb chopped
0.30 Medium carrots, chopped
1/10 cup Chopped celery
1/10 pound Ground pork italian sausage
1/10 can Tomato paste
1/10 cup Water
0.60 cup Chicken broth, homemade if possible
1/5 tablespoon Dried italian seasoning blend
1/10 tablespoon Ground cumin
0.30 Bay leaves
1/10 teaspoon Salt
1/20 teaspoon Black pepper
1/20 cup Chopped parsley
Nutrition value
239
calories per serving
11 g Fat28 g Protein5 g Carbs3 g FiberOther
Current Totals
Fat
11g
Protein
28g
Carbs
5g
Fiber
3g
MacroNutrients
Carbs
5g
Protein
28g
Fiber
3g
Fats
Fat
11g
Vitamins & Minerals
Calcium
79mg
Iron
2mg
Vitamin A
1022mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
< 1mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
49mg
Manganese
< 1mg
Phosphorus
193mg
Selenium
24mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment