Italian Hot Dish Recipe
Recipe By Taste Of Home
My husband had a poor perception of healthy food until he tried this beefy casserole. The combination of pasta, oregano, mushrooms and green peppers makes it a favorite healthy pasta recipe in our house. —Theresa Smith, Sheboygan, Wisconsin.
3.6
18 Rating -
Rate
Non Vegdiet
10minstotal
30minsPrep
40minsCook
10m.total
30m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Italian Hot Dish Recipe
- 0.38 cup Uncooked multigrain bow tie pasta
- 1/4 pound Lean Ground Beef
- 1/4 cup Sliced fresh mushrooms, divided
- 0.13 cup Chopped Onion
- 0.13 cup Chopped Green Pepper
- 1/4 teaspoon Dried oregano
- 0.13 teaspoon Garlic powder
- 0.06 teaspoon Onion powder
- 0.03 teaspoon Pepper
- 1/4 can Tomato Sauce
- 0.13 cup Shredded part skim mozzarella cheese, divided
- 1/2 tablespoon Grated parmesan cheese, divided
Nutrition
value
value
575
calories per serving
22 g Fat47 g Protein75 g Carbs19 g FiberOther
Current Totals
- Fat22g
- Protein47g
- Carbs75g
- Fiber19g
MacroNutrients
- Carbs75g
- Protein47g
- Fiber19g
Fats
- Fat22g
Vitamins & Minerals
- Calcium193mg
- Iron9mg
- Vitamin A200mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B61mg
- Vitamin B956mcg
- Vitamin B12< 1mcg
- Vitamin C29mg
- Vitamin E< 1mg
- Copper1mcg
- Magnesium142mg
- Manganese< 1mg
- Phosphorus755mg
- Selenium21mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home