Ingredients for Italian garlic parmesan knots Recipe
As required For dough
1-3 cup 4 to 2 1/4 cups all purpose flour
1 envelope rapid rise or instant dry yeast
1-1 teaspoon 2 sugar
3/4 teaspoon Salt
0.67 cup very warm water
3 tablespoon Oil
1/2 cup Melted Butter
3 tablespoon garlic Parmesan cheese
1 tablespoon red chili flakes
1 teaspoon Oregano
Nutrition value
77
calories per serving
6 g Fat3 g Protein4 g Carbs2 g FiberOther
Current Totals
Fat
6g
Protein
3g
Carbs
4g
Fiber
2g
MacroNutrients
Carbs
4g
Protein
3g
Fiber
2g
Fats
Fat
6g
Vitamins & Minerals
Calcium
62mg
Iron
< 1mg
Vitamin A
30mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
53mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment