Italian Garlic Parmesan Breadsticks Recipe
Recipe By Taste Of Home
I found this recipe in a farm newspaper many years ago. It is one of my family's favorite appetizers especially before Italian dishes. Loretta Fisher, Abbottstown, Pennsylvania.
3.9
15 Rating -
Rate
Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Italian Garlic Parmesan Breadsticks Recipe
- 1.50 teaspoon Active dry yeast
- 3/4 cup Warm water
- 2 tablespoon Canola oil, divided
- 1/2 tablespoon Sugar
- 0.13 teaspoon Salt
- 2 cup All purpose flour
- 1/4 cup Butter, melted
- 1.50 tablespoon Grated Parmesan Cheese
- 1 tablespoon Dried Parsley Flakes
- 3/4 teaspoon Garlic powder
Nutrition
value
value
342
calories per serving
25 g Fat12 g Protein16 g Carbs6 g FiberOther
Current Totals
- Fat25g
- Protein12g
- Carbs16g
- Fiber6g
MacroNutrients
- Carbs16g
- Protein12g
- Fiber6g
Fats
- Fat25g
Vitamins & Minerals
- Calcium246mg
- Iron3mg
- Vitamin A382mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B950mcg
- Vitamin B12< 1mcg
- Vitamin C26mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium42mg
- Manganese< 1mg
- Phosphorus206mg
- Selenium17mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home