Italian focaccia bread Recipe
Recipe By Better Butter
Focaccia is an italian baked flat bread recipe topped with lots of herbs and seasoning similar to pizza base. This recipe is very easy to prepare at home and taste incredible delicious.
3.9
25 Rating -
Rate
Vegdiet
2hr 10minstotal
1hr 45minsPrep
25minsCook
2hr 10m.total
1hr 45m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Italian focaccia bread Recipe
- 1/2 cup All purpose flour
- 0.13 cup Lukewarm Milk
- 0.06 cup Lukewarm Water
- 3/4 tablespoon Oil
- 1/2 tablespoon Butter
- 1/2 tablespoon Milk powder
- 0.13 tablespoon Dry Active Yeast
- 0.13 tablespoon Sugar
- 0.13 teaspoon Red chilli flakes
- 0.13 teaspoon Mixed herbs seasoning
- 1/4 teaspoon Salt
- 0.06 teaspoon Rosemary fresh or dried
- As required Some onion slices
- As required Some capsicum slices
- As required Some mushroom slices
Nutrition
value
value
145
calories per serving
13 g Fat2 g Protein5 g Carbs< 1 g FiberOther
Current Totals
- Fat13g
- Protein2g
- Carbs5g
- Fiber< 1g
MacroNutrients
- Carbs5g
- Protein2g
- Fiber< 1g
Fats
- Fat13g
Vitamins & Minerals
- Calcium56mg
- Iron< 1mg
- Vitamin A12mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B96mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus41mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter