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Recipes
Italian Chunky Pasta Sauce Recipe
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Ingredients
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Nutrition
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Italian Chunky Pasta Sauce Recipe
Recipe By
Australia’s Best Recipes
An easy, beautifully rich chunky beef sauce to go with your favourite pasta.
4.1
20 Rating -
Rate
Non Veg
diet
1hr 25mins
total
10mins
Prep
1hr 15mins
Cook
1hr 25m.
total
10m.
Prep
1hr 15m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Italian Chunky Pasta Sauce Recipe
0.17 kilogram
Beef chuck steak, cubed
0.17 tablespoon
Olive oil
0.33
Onions chopped large
1/2
Garlic cloves chopped
1/2 tablespoon
Tomato paste
0.17
Green capsicums chopped
1/2
Celery Stalks Chopped
66.67 gram
Canned chopped tomato
0.17 cup
Water
Nutrition
value
159
calories
per serving
3 g Fat
7 g Protein
21 g Carbs
5 g Fiber
Other
Current Totals
Fat
3g
Protein
7g
Carbs
21g
Fiber
5g
MacroNutrients
Carbs
21g
Protein
7g
Fiber
5g
Fats
Fat
3g
Vitamins & Minerals
Calcium
60mg
Iron
1mg
Vitamin A
922mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
0mcg
Vitamin C
32mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
1mg
Phosphorus
59mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Australia’s Best Recipes