Italian Chopped Salad With Salami Crisps Recipe
Recipe By Betty Crocker
Bring on the crisp, crunchy, fresh, tangy, savory and bright This salad offers a whole meal's worth of interesting and contrasting flavors and textures.
4.6
24 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Italian Chopped Salad With Salami Crisps Recipe
- 1/2 Clove garlic
- 1/2 ounce Romano cheese
- 1 cup Torn pita breads
- 1/2 tablespoon Olive oil
- 1 tablespoon Red wine vinegar
- 1 tablespoon Olive oil
- 1/4 teaspoon Dijon mustard
- 1/4 Clove garlic
- 1/4 teaspoon Salt
- 0.13 teaspoon Pepper
- 3 Slices salami, cut into strips
- 2 cup Chopped romaine lettuce
- 0.13 cup Drained progressotm chickpeas
- 0.13 cup Sliced red onion
- 1.50-2 Sweet pickled peppers, sliced
- 2 Castelvetrano olives
- As required Additional grated romano cheese, if desired
Nutrition
value
value
375
calories per serving
25 g Fat13 g Protein22 g Carbs13 g FiberOther
Current Totals
- Fat25g
- Protein13g
- Carbs22g
- Fiber13g
MacroNutrients
- Carbs22g
- Protein13g
- Fiber13g
Fats
- Fat25g
Vitamins & Minerals
- Calcium286mg
- Iron11mg
- Vitamin A4074mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9180mcg
- Vitamin B120mcg
- Vitamin C48mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium189mg
- Manganese2mg
- Phosphorus259mg
- Selenium31mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker