Italian Beef Stew with Peas Recipe

Recipe By An Italian In My Kitchen

Italian beef stew with peas is the perfect comfort food. filled with chunks of tender beef & peas, simmered in a perfectly spiced rich tomato sauce.

3.5
25 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
Italian Beef Stew with Peas
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ingredients serve

Ingredients for Italian Beef Stew with Peas Recipe

  • 0.33 tablespoon Olive oil
  • 0.17-0.33 Cloves garlic
  • 0.17 Small shallot or onion
  • 0.33 Medium carrots
  • 0.17 pound Stewing beef
  • 1/25 cup Wine
  • 0.17 cup Vegetable broth/stock
  • 0.21 cup Tomato puree
  • 0.17 Bay leaf
  • 0.08 teaspoon Basil
  • 0.08 teaspoon Oregano
  • 0.17-0.33 dash Hot pepper flakes or black pepper
  • 0.22 cup Frozen peas
Nutrition
value
305
calories per serving
17 g Fat25 g Protein11 g Carbs5 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    25g
  • Carbs
    11g
  • Fiber
    5g

MacroNutrients

  • Carbs
    11g
  • Protein
    25g
  • Fiber
    5g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    3mg
  • Vitamin A
    1033mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    < 1mg
  • Phosphorus
    228mg
  • Selenium
    14mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By An Italian In My Kitchen