Italian Beef Stew Recipe

Recipe By Errens Kitchen

This savory italian beef stew recipe makes a delicious, satisfying stew with a rich tomato gravy and meat that just melts in your mouth

3.7
21 Rating -
Rate
Non Vegdiet
1hr 50minstotal
20minsPrep
1hr 30minsCook
1hr 50m.total
20m.Prep
1hr 30m.Cook
Italian Beef Stew
plan
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ingredients serve

Ingredients for Italian Beef Stew Recipe

  • 1/2 pound Beef stewing meat cubed
  • 1/2 tablespoon Flour
  • 1 tablespoon Olive oil
  • 1/4 Large onion chopped
  • 3/4 Cloves garlic chopped
  • 1/4 cup White wine
  • 3/4 tablespoon Tomato paste
  • 3/4 cup Beef stock
  • 3.50 ounce Mushrooms sliced, any variety
  • 3/4 Large carrots sliced
  • 1/2 Stalks of celery sliced
  • As required A good handful of fresh parsley chopped
  • As required Salt and pepper
  • 1/4 pound Pasta of your choice
Nutrition
value
1187
calories per serving
66 g Fat87 g Protein97 g Carbs10 g FiberOther

Current Totals

  • Fat
    66g
  • Protein
    87g
  • Carbs
    97g
  • Fiber
    10g

MacroNutrients

  • Carbs
    97g
  • Protein
    87g
  • Fiber
    10g

Fats

  • Fat
    66g

Vitamins & Minerals

  • Calcium
    120mg
  • Iron
    12mg
  • Vitamin A
    2192mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    20mg
  • Vitamin B6
    2mg
  • Vitamin B9
    78mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    193mg
  • Manganese
    2mg
  • Phosphorus
    954mg
  • Selenium
    44mcg
  • Zinc
    18mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Errens Kitchen