Italian Beef Fettuccine Recipe
Recipe By Hy-Vee
Pasta night is a must in any family. Shake it up by adding sauteed beef and spinach.
4.4
23 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Italian Beef Fettuccine Recipe
- 2 ounce Hy vee fettuccini
- 1/2 C. of fresh baby spinach
- 1/4 Pkg. hy vee angus reserve boneless beef petite tender steaks
- As required Hy vee mediterranean sea salt
- As required Hy vee coarse ground black pepper
- 1/4 tablespoon Gustare vita garlic flavored olive oil
- 0.31 C. of gustare vita vodka pasta sauce
- As required Hy vee shredded parmesan cheese
Nutrition
value
value
30
calories per serving
3 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat3g
- Protein0g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein0g
- Fiber0g
Fats
- Fat3g
Vitamins & Minerals
- Calcium< 1mg
- Iron< 1mg
- Vitamin A0mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B30mg
- Vitamin B60mg
- Vitamin B90mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper0mcg
- Magnesium0mg
- Manganese0mg
- Phosphorus0mg
- Selenium0mcg
- Zinc0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hy-Vee