Get classic italian antipasto flavors in one bowl of italian antipasto pasta salad. Artichoke hearts, salami and more make our antipasto pasta salad great
Ingredients for Italian Antipasto Pasta Salad Recipe
0.17 cup Rotini pasta, cooked, drained
0.17 can Artichoke hearts, drained, quartered
0.17 Large red pepper, chopped
0.17 can Medium pitted black olives
0.08 cup Chopped oscar mayer hard salami
0.08 cup Kraft sun dried tomato vinaigrette dressing
Nutrition value
119
calories per serving
4 g Fat8 g Protein25 g Carbs1 g FiberOther
Current Totals
Fat
4g
Protein
8g
Carbs
25g
Fiber
1g
MacroNutrients
Carbs
25g
Protein
8g
Fiber
1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
10mg
Iron
< 1mg
Vitamin A
115mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
88mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment