Irish Lamb Stew Recipe
Recipe By Downshiftology
Lamb stew is a hearty, flavorful and melt-in-your mouth traditional irish stew. A combination of tender lamb, potatoes, carrots, turnip and onion, this easy and delicious stew is nourishing during the fall and winter months.
4.2
23 Rating -
Rate
Non Vegdiet
2hr 15minstotal
15minsPrep
2hr Cook
2hr 15m.total
15m.Prep
2hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Irish Lamb Stew Recipe
- 0.42 pound Lamb shoulder, cubed
- 0.17 inch 4 slices bacon, sliced into-s
- 0.33 Onions, cut into wedges
- 0.33 pound New potatoes, peeled and quartered
- 0.33 inch 6 small to medium carrots, peeled and sliced into-s
- 0.17 Turnip, cubed
- 0.67 cup Chicken, beef or vegetable stock
- 0.17 teaspoon Dried Thyme
Nutrition
value
value
579
calories per serving
24 g Fat59 g Protein26 g Carbs4 g FiberOther
Current Totals
- Fat24g
- Protein59g
- Carbs26g
- Fiber4g
MacroNutrients
- Carbs26g
- Protein59g
- Fiber4g
Fats
- Fat24g
Vitamins & Minerals
- Calcium74mg
- Iron5mg
- Vitamin A122mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B317mg
- Vitamin B6< 1mg
- Vitamin B991mcg
- Vitamin B124mcg
- Vitamin C46mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium116mg
- Manganese< 1mg
- Phosphorus624mg
- Selenium61mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Downshiftology