Irish Cream Cupcakes Recipe
Recipe By Bawarchi
Irish Cream Cupcakes is a delicious English recipe served as a Dessert.
3.9
25 Rating -
Rate
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Irish Cream Cupcakes Recipe
- 0.38 cup All purpose flour
- 1/2 teaspoon baking powder
- 0.13 teaspoon Salt
- As required For Irish Cream
- 0.17 cup soy creamer
- 1/2 tablespoon vegan chocolate chips
- 1/4 tablespoon Maple syrup
- 0.08 cup Whiskey
- 1/4 teaspoon instant coffee granules
- 1/2 teaspoon Vanilla
- As required To mix
- 0.08 cup canola oil
- 0.17 cup Granulated Sugar
- As required Frosting
- 2 tablespoon vegan butter
- 1 tablespoon vegetable shortening
- 1/4 teaspoon Whiskey
- 1/2 cup confectioners' sugar
- 1/4 teaspoon Vanilla extract
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi