Traditional Irish Beef And Guinness Stew Recipe
Recipe By The Daring Gourmet
Among ireland's most iconic pub foods, this rich and robust irish beef and guinness stew will have you begging for seconds
4.6
23 Rating -
Rate
Non Vegdiet
2hr 50minstotal
20minsPrep
2hr 30minsCook
2hr 50m.total
20m.Prep
2hr 30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Traditional Irish Beef And Guinness Stew Recipe
- 1 ounce Bacon , diced
- 0.33 pound Beef chuck
- 1/2 tablespoon All purpose flour
- 0.33 Medium large yellow onions , chopped
- 1/2 Cloves garlic , minced
- 0.17 Bottle guinness extra stout
- 0.17 cup Strong beef broth
- 0.33 tablespoon Worcestershire sauce
- 1/25 cup Tomato paste
- 0.17 tablespoon Dried and ground porcini mushrooms
- 0.17 teaspoon Dried Thyme
- 0.17 teaspoon Dried Rosemary
- 1/4 teaspoon Salt
- 1/25 teaspoon Freshly ground black pepper
- 0.33 Bay leaves
- As required Salt And Pepper To Taste
Nutrition
value
value
413
calories per serving
24 g Fat38 g Protein10 g Carbs2 g FiberOther
Current Totals
- Fat24g
- Protein38g
- Carbs10g
- Fiber2g
MacroNutrients
- Carbs10g
- Protein38g
- Fiber2g
Fats
- Fat24g
Vitamins & Minerals
- Calcium63mg
- Iron5mg
- Vitamin A98mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium58mg
- Manganese1mg
- Phosphorus369mg
- Selenium23mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Daring Gourmet