Irani pola, also known as chicken cake, is a traditional Indian dish that originated in the Irani community. It is a savory cake made with layers of spiced chicken and eggs, cooked to perfection. The chicken is marinated in a blend of spices and then layered with beaten eggs and cooked on a stovetop or in the oven. The result is a delicious and flavorful dish that can be enjoyed as a snack or as a main course.