Instant Vegetable Oats Idli Recipe

Recipe By Subbus Kitchen

Oats idli is one of the instant idli which doesn't require the conventional process of soaking the rice, dal and grinding them to make an idli. Also, it's low calorie and healthy made with oats and vegetables of our choices. Easy and quick to make without compromising on the nutrition.

4.8
14 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Instant Vegetable Oats Idli
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ingredients serve

Ingredients for Instant Vegetable Oats Idli Recipe

  • 1/2 cup Oats i used quick oats
  • 1/4 cup Semolina
  • 0.38 cup Curd
  • 1/4 Carrot
  • 1 Beans
  • 1/4 tablespoon Green Peas
  • 1/4 tablespoon Chopped coriander leaves
  • 0.13 teaspoon Baking soda
Nutrition
value
264
calories per serving
2 g Fat9 g Protein47 g Carbs6 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    9g
  • Carbs
    47g
  • Fiber
    6g

MacroNutrients

  • Carbs
    47g
  • Protein
    9g
  • Fiber
    6g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    171mg
  • Iron
    7mg
  • Vitamin A
    793mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    152mg
  • Selenium
    17mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Subbus Kitchen