Homemade taco seasoning and a quick cook in the instant pot are the secrets behind this incredibly tender and flavorful taco shredded chicken Perfect for topping tacos and salads
Ingredients for Instant Pot Taco Shredded Chicken Recipe
0.33 pound Boneless skinless chicken breasts
0.33 tablespoon Chili powder
0.17 teaspoon Garlic powder
0.17 teaspoon Onion powder
1/25 teaspoon Crushed red pepper flakes
0.08 teaspoon Ground paprika
0.33 teaspoon Ground cumin
0.08 teaspoon Italian seasoning
0.17 teaspoon Salt
0.08 teaspoon Black pepper
0.17 cup Chicken
As required Warmed tortillas and taco fillings for serving
Nutrition value
344
calories per serving
23 g Fat33 g Protein1 g Carbs< 1 g FiberOther
Current Totals
Fat
23g
Protein
33g
Carbs
1g
Fiber
< 1g
MacroNutrients
Carbs
1g
Protein
33g
Fiber
< 1g
Fats
Fat
23g
Vitamins & Minerals
Calcium
45mg
Iron
2mg
Vitamin A
21mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
48mg
Manganese
< 1mg
Phosphorus
325mg
Selenium
33mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment