Instant Pot Sushi Rice Recipe

Recipe By Yummy Mummy Kitchen

How to make sushi rice in the instant pot or rice cooker for the best homemade sushi. The best instant pot sushi rice recipe.

4.7
10 Rating -
Rate
38minstotal
5minsPrep
3minsCook
38m.total
5m.Prep
3m.Cook
Instant Pot Sushi Rice
plan
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ingredients serve

Ingredients for Instant Pot Sushi Rice Recipe

  • 0.33 cup Sushi rice
  • 0.33 cup Water
  • 0.06 cup Rice vinegar
  • 0.33 tablespoon Sugar
Nutrition
value
304
calories per serving
2 g Fat6 g Protein63 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    6g
  • Carbs
    63g
  • Fiber
    2g

MacroNutrients

  • Carbs
    63g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    4mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    121mg
  • Selenium
    < 1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Yummy Mummy Kitchen