Pot Split Pea Soup Recipe
Recipe By The Country Cook
This recipe for instant pot split pea soup is creamy, smoky and super flavorful soup. it's a one pot wonder thats ready in about 30 minutes
4.3
27 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
15minsCook
35m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pot Split Pea Soup Recipe
- 1/2 Stalks celery, chopped
- 1/2 Carrots, chopped
- 1/4 Leek, thinly sliced
- 1/4 cup Leftover chopped ham
- 0.38 cup Dried green split peas
- 1/2 Cloves garlic, minced
- 0.13 teaspoon Salt
- 0.13 teaspoon Pepper
- 0.13 teaspoon Liquid smoke
- 1/4 quart Chicken
Nutrition
value
value
163
calories per serving
7 g Fat12 g Protein11 g Carbs7 g FiberOther
Current Totals
- Fat7g
- Protein12g
- Carbs11g
- Fiber7g
MacroNutrients
- Carbs11g
- Protein12g
- Fiber7g
Fats
- Fat7g
Vitamins & Minerals
- Calcium65mg
- Iron3mg
- Vitamin A1382mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B954mcg
- Vitamin B120mcg
- Vitamin C32mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium51mg
- Manganese1mg
- Phosphorus120mg
- Selenium8mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Country Cook