Ingredients for Instant Pot Spaghetti Squash And Spaghetti Sauce Recipe
1/2 Small spaghetti squash
1/2 tablespoon Extra virgin olive oil
1/2 Small yellow onion, diced
1/2 tablespoon Dried oregano, or 1/4 cup fresh leaves
2.50 Cloves Garlic, Minced, Divided
1/4 teaspoon Sea salt
0.13 teaspoon Red pepper flakes
0.13 cup Water
1/2 Can/jar/box whole peeled roma tomatoes, crushed with hands
1 tablespoon Tomato paste
Nutrition value
128
calories per serving
8 g Fat3 g Protein11 g Carbs11 g FiberOther
Current Totals
Fat
8g
Protein
3g
Carbs
11g
Fiber
11g
MacroNutrients
Carbs
11g
Protein
3g
Fiber
11g
Fats
Fat
8g
Vitamins & Minerals
Calcium
184mg
Iron
6mg
Vitamin A
1324mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
79mcg
Vitamin B12
0mcg
Vitamin C
45mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
105mg
Manganese
5mg
Phosphorus
54mg
Selenium
5mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment