Salsa Chicken Tacos Instant Pot Or Slow Cooker Recipe

Recipe By Cooking Classy

These salsa chicken tacos are one of the easiest dinners you can make and yet they are still perfectly flavorful and everyone will love them likely to become a new go-to weeknight dinner for you

4.6
23 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Salsa Chicken Tacos Instant Pot Or Slow Cooker
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ingredients serve

Ingredients for Salsa Chicken Tacos Instant Pot Or Slow Cooker Recipe

  • 0.30 pound Boneless skinless chicken breasts
  • 0.40 teaspoon Ancho chili powder
  • 1/5 teaspoon Ground cumin
  • 1/10 teaspoon Ground coriander
  • As required Salt and freshly ground black pepper
  • 1/5 Clove garlic minced
  • 1/5 cup Fire roasted jarred salsa
  • 0.40 tablespoon Chopped cilantro
  • 2 Corn or flour tortilla shells warmed
  • As required Shredded monterey jack or mexican blend cheese
  • As required Shredded romaine lettuce
  • As required Diced roma tomatoes
  • As required Guacamole or diced avocados
  • As required Sour cream and hot sauce optional
Nutrition
value
278
calories per serving
20 g Fat25 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    25g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    25g
  • Fiber
    < 1g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    2mg
  • Vitamin A
    225mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    262mg
  • Selenium
    26mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy