Instant Pot Shredded Chicken Tacos Recipe

Recipe By Six Sisters Stuff

The simplest recipe to make in your instant pot serve the chicken over tacos, nachos, salad, in a burrito, or enchiladas.

4.8
26 Rating -
Rate
Non Vegdiet
35minstotal
5minsPrep
20minsCook
35m.total
5m.Prep
20m.Cook
Instant Pot Shredded Chicken Tacos
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ingredients serve

Ingredients for Instant Pot Shredded Chicken Tacos Recipe

  • 0.38 pound Boneless, skinless chicken breasts
  • 0.13 tablespoon Chili powder
  • 0.13 tablespoon Cumin
  • 0.06 cup Chicken broth or water
  • 1 Flour tortillas
  • As required Favorite taco toppings
Nutrition
value
359
calories per serving
25 g Fat33 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    33g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    33g
  • Fiber
    < 1g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    48mg
  • Iron
    2mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    336mg
  • Selenium
    34mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Six Sisters Stuff