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Instant Pot Shredded Beef Enchiladas Recipe

Recipe By Six Sisters Stuff

A delicious beef enchilada recipe made easily in the instant pot

3.5
16 Rating -
Rate
Non Vegdiet
2hr 25minstotal
20minsPrep
2hr 5minsCook
2hr 25m.total
20m.Prep
2hr 5m.Cook
Instant Pot Shredded Beef Enchiladas
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ingredients serve

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Ingredients for Instant Pot Shredded Beef Enchiladas Recipe

  • 0.40 pound Boneless beef chuck roast
  • As required Salt and pepper to taste
  • 1/10 Onion diced
  • 1/5 cup Beef broth
  • 1/10 cup Salsa
  • 1/10 teaspoon Ground cumin
  • 1/10 teaspoon Chili powder
  • 1/10 teaspoon Onion powder
  • 1/10 teaspoon Garlic powder
  • 1/10 can Enchilada sauce
  • 1-1.20 Flour tortillas
  • 1/10 cup Shredded cheddar cheese
  • 1/10 cup Shredded monterey jack cheese
Nutrition
value
478
calories per serving
31 g Fat49 g Protein1 g Carbs2 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    49g
  • Carbs
    1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    1g
  • Protein
    49g
  • Fiber
    2g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    166mg
  • Iron
    5mg
  • Vitamin A
    133mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    < 1mg
  • Phosphorus
    503mg
  • Selenium
    30mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Six Sisters Stuff