Instant Pot Risotto Recipe
Recipe By Jo Cooks
With this instant pot risotto we're still getting all the flavor, that perfect texture, everything we dream about in a starchy risotto but in half the time.
5
20 Rating -
Rate
Non Vegdiet
22minstotal
10minsPrep
12minsCook
22m.total
10m.Prep
12m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot Risotto Recipe
- 0.67 tablespoon Butter unsalted
- 0.17 Large Onion Chopped
- 0.67 Cloves garlic minced
- 0.17 tablespoon Italian Seasoning
- 0.08 teaspoon Salt Or To Taste
- 0.17 teaspoon Pepper or to taste
- 0.33 cup Arborio Rice
- 0.08 cup White wine
- 0.67 cup Chicken broth low sodium or no sodium added
- 0.17 cup Parmesan Cheese Freshly Grated
- 0.17 tablespoon Fresh Parsley Chopped
Nutrition
value
value
369
calories per serving
3 g Fat16 g Protein65 g Carbs5 g FiberOther
Current Totals
- Fat3g
- Protein16g
- Carbs65g
- Fiber5g
MacroNutrients
- Carbs65g
- Protein16g
- Fiber5g
Fats
- Fat3g
Vitamins & Minerals
- Calcium243mg
- Iron5mg
- Vitamin A249mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium82mg
- Manganese2mg
- Phosphorus294mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jo Cooks