Instant Pot Pot Roast With Carrots And Potatoes Recipe

Name: Instant Pot Pot Roast With Carrots And Potatoes Recipe
Total time: 90 min
Yield: 8
Cuisine: American

Recipe By Easy Weeknight Recipes

Rich and flavorful instant pot pot roast cooked to tender perfection and surrounded by yukon gold potatoes and fresh baby carrots.

3.9

24 Rating -

Rate

Non Vegdiet

1hr 30minstotal

15minsPrep

1hr 10minsCook

1hr 30m.total

15m.Prep

1hr 10m.Cook

Instant Pot Pot Roast With Carrots And Potatoes

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Ingredients for Instant Pot Pot Roast With Carrots And Potatoes Recipe

0.13 tablespoon Olive oil
0.38-1/2 pound Beef arm roast or chuck roast
0.13 teaspoon Sea salt, or to taste
0.13 teaspoon Pepper, or to taste
0.13 teaspoon Onion powder
1/4 Cloves garlic, minced
0.38 cup Beef broth
0.13 pound Baby carrots
0.63 Large yukon gold potatoes, peeled and chopped
As required Chopped parsley, for garnish

Nutrition
value

592

calories per serving

33 g Fat55 g Protein16 g Carbs4 g FiberOther

Current Totals

Fat
33g
Protein
55g
Carbs
16g
Fiber
4g

MacroNutrients

Carbs
16g
Protein
55g
Fiber
4g

Fats

Fat
33g

Vitamins & Minerals

Calcium
54mg
Iron
5mg
Vitamin A
1547mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
15mg
Vitamin B6
1mg
Vitamin B9
46mcg
Vitamin B12
0mcg
Vitamin C
29mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
89mg
Manganese
< 1mg
Phosphorus
523mg
Selenium
34mcg
Zinc
10mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Easy Weeknight Recipes