Put your turkey leftovers to the best use in this poblano turkey white chili that's made entirely in the instant pot, super creamy, extra hearty, and kicked up with spicy poblano
Ingredients for Instant Pot Poblano Turkey White Chili Recipe
0.33 tablespoon Vegetable oil
0.17 Medium onion, finely diced
0.17 piece 2 medium poblano peppers, diced into
1/2 Cloves garlic, minced
0.33 teaspoon Chili powder
0.17 teaspoon Ground cumin
0.08 teaspoon Smoked paprika
1/2 cup Cooked turkey, cut into 1 in cubes
0.17 can Northern beans, drained
0.17 can Sweet corn, drained
0.33 cup Chicken
0.13 cup 1/2 and 1/2 cream
0.06 cup Sour cream
As required Salt and pepper to taste
As required Sliced avocado, green onions, and crushed chips for topping, optional
Nutrition value
224
calories per serving
12 g Fat27 g Protein1 g Carbs2 g FiberOther
Current Totals
Fat
12g
Protein
27g
Carbs
1g
Fiber
2g
MacroNutrients
Carbs
1g
Protein
27g
Fiber
2g
Fats
Fat
12g
Vitamins & Minerals
Calcium
46mg
Iron
2mg
Vitamin A
190mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
52mg
Manganese
1mg
Phosphorus
224mg
Selenium
26mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment