Pasta Alfredo Recipe
Recipe By Mels Kitchen Cafe
Pasta has never been easier This instant pot pasta alfredo is a lightened up version of a classic. It's super creamy and delicious
4.6
27 Rating -
Rate
Non Vegdiet
31minstotal
25minsPrep
6minsCook
31m.total
25m.Prep
6m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pasta Alfredo Recipe
- 1/2 cup Chicken
- 0.33 cup Milk
- 0.33 tablespoon All purpose flour
- 0.17 cup Heavy cream or whipping cream
- 0.17 teaspoon Garlic powder
- 0.08 teaspoon Salt
- 1/50 teaspoon Black pepper
- 2.67 ounce Pasta
- 0.08-0.17 cup Freshly grated parmesan cheese
Nutrition
value
value
544
calories per serving
23 g Fat38 g Protein72 g Carbs2 g FiberOther
Current Totals
- Fat23g
- Protein38g
- Carbs72g
- Fiber2g
MacroNutrients
- Carbs72g
- Protein38g
- Fiber2g
Fats
- Fat23g
Vitamins & Minerals
- Calcium306mg
- Iron2mg
- Vitamin A141mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium73mg
- Manganese< 1mg
- Phosphorus473mg
- Selenium24mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Mels Kitchen Cafe