Instant Pot Mongolian Beef Recipe

Recipe By Six Sisters Stuff

Sweet and tender flank steak, this mongolian beef comes together in no time using your instant pot for an easy dinner your family will love

4.5
27 Rating -
Rate
Non Vegdiet
27minstotal
6minsPrep
11minsCook
27m.total
6m.Prep
11m.Cook
Instant Pot Mongolian Beef
plan
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ingredients serve

Ingredients for Instant Pot Mongolian Beef Recipe

  • 0.33 pound Flank steak cut into 1/4" strips
  • 0.17 tablespoon Olive oil
  • 0.33 Cloves garlic minced
  • 0.08 cup Soy sauce
  • 0.08 cup Water
  • 0.11 cup Brown sugar
  • 0.08 teaspoon Fresh ginger minced
  • 0.33 tablespoon Cornstarch
  • 1/2 tablespoon Water
  • 0.17 inch 3 green onions sliced into
Nutrition
value
238
calories per serving
8 g Fat6 g Protein31 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    6g
  • Carbs
    31g
  • Fiber
    2g

MacroNutrients

  • Carbs
    31g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    < 1mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    24mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Six Sisters Stuff