Instant-Pot Mojo Pork Recipe
Recipe By EatingWell
In cuba, lechon asado (roast pork) is marinated in mojo, a citrus-herb sauce. In this instant-pot pork recipe, the pressure cooker infuses similar flavor into pork shoulder. No pressure cooker? Braise the meat in a large pot in a 300 degrees f oven for 4 to 5 hours.
4.1
25 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Instant-Pot Mojo Pork Recipe
- 1/10 tablespoon Extra virgin olive oil
- 0.60 piece 1 boneless pork shoulder, trimmed and cut into
- 0.80 Cloves Garlic, Minced
- 0.30 tablespoon Chopped Fresh Oregano
- 1/5 teaspoon Ground Cumin
- 1/10 Bay leaf
- 1/10 Zest and juice large orange, divided
- 1/10 Zest and juice large lime, divided
- 1/5 teaspoon Kosher salt
- 1/5 teaspoon Ground pepper
- 1/20 cup Water
Nutrition
value
value
39
calories per serving
2 g Fat< 1 g Protein5 g Carbs3 g FiberOther
Current Totals
- Fat2g
- Protein< 1g
- Carbs5g
- Fiber3g
MacroNutrients
- Carbs5g
- Protein< 1g
- Fiber3g
Fats
- Fat2g
Vitamins & Minerals
- Calcium92mg
- Iron2mg
- Vitamin A10mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium26mg
- Manganese2mg
- Phosphorus15mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell