Meatloaf And Mashed Potatoes Recipe
Recipe By Julies Eats And Treats
Mouthwatering meatloaf plus light, fluffy and delicious mashed potatoes all cooked in your pressure cooker this instant pot meatloaf and mashed potatoes recipe is a meal all in your instant pot.
4.5
13 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Meatloaf And Mashed Potatoes Recipe
- 0.33 pound Ground beef
- 0.33 Eggs whisked
- 0.08 cup Italian panko bread crumbs
- 1/25 cup Milk
- 0.17 teaspoon Seasoned salt
- 0.17 teaspoon Garlic powder
- 0.08 cup Yellow onion chopped
- 0.08 teaspoon Ground black pepper
- 0.11 cup Ketchup
- 0.08 cup Brown sugar
- 1/4 teaspoon Prepared yellow mustard
- 1/2 pound Yukon gold potatoes washed and quartered
- 0.17 cup Chicken low sodium broth
- 1/25 cup 1/2 and 1/2
- 1/25 cup Sour cream
- 0.67 tablespoon Butter cubed
Nutrition
value
value
667
calories per serving
30 g Fat45 g Protein51 g Carbs6 g FiberOther
Current Totals
- Fat30g
- Protein45g
- Carbs51g
- Fiber6g
MacroNutrients
- Carbs51g
- Protein45g
- Fiber6g
Fats
- Fat30g
Vitamins & Minerals
- Calcium91mg
- Iron6mg
- Vitamin A123mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B61mg
- Vitamin B974mcg
- Vitamin B12< 1mcg
- Vitamin C66mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium112mg
- Manganese< 1mg
- Phosphorus507mg
- Selenium36mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Julies Eats And Treats