Instant Pot Mashed Potatoes Recipe
Recipe By Natasha's Kitchen
Instant pot mashed potatoes are quick and easy to make. You will love this one-pot, no draining required, fail-proof mashed potatoes recipe
4.8
22 Rating -
Rate
Non Vegdiet
20minstotal
2minsPrep
10minsCook
20m.total
2m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot Mashed Potatoes Recipe
- 0.63 pound Russet potatoes peeled and quartered
- 0.13 cup Water or low sodium chicken broth
- 0.13 teaspoon Sea salt or added to taste
- 0.09 cup Warm milk or added to desired consistency
- 1 tablespoon Unsalted butter softened or melted
Nutrition
value
value
228
calories per serving
3 g Fat9 g Protein39 g Carbs6 g FiberOther
Current Totals
- Fat3g
- Protein9g
- Carbs39g
- Fiber6g
MacroNutrients
- Carbs39g
- Protein9g
- Fiber6g
Fats
- Fat3g
Vitamins & Minerals
- Calcium64mg
- Iron2mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B120mcg
- Vitamin C77mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium75mg
- Manganese< 1mg
- Phosphorus162mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Natasha's Kitchen