Hot And Sour Soup Recipe

Name: Hot And Sour Soup Recipe
Total time: 20 min
Yield: 8
Cuisine: Chinese

Recipe By Two Sleevers

Instant pot low carb hot and sour soup cooks in one quick step. So easy, warm and comforting Add whatever low carb veggies suit you.

4.8

30 Rating -

Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Hot And Sour Soup Recipe

0.63 cup Low sodium chicken broth
0.13 pound Pork tenderloin, thinly sliced
0.13 cup Dried woodear mushrooms
0.38 tablespoon Soy sauce
0.13 tablespoon Chinese Black Vinegar
1/4 tablespoon Rice vinegar
0.13 teaspoon Kosher salt
0.06 teaspoon Xanthan gum
1/4 teaspoon Ground black pepper
0.38 tablespoon Water
0.13 pound Extra Firm Tofu
1/2 Eggs, beaten lightly

Nutrition
value

244

calories per serving

8 g Fat37 g Protein3 g Carbs< 1 g FiberOther

Current Totals

Fat
8g
Protein
37g
Carbs
3g
Fiber
< 1g

MacroNutrients

Carbs
3g
Protein
37g
Fiber
< 1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
29mg
Iron
3mg
Vitamin A
19mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
3mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
301mg
Selenium
48mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Two Sleevers