Instant Pot® Linguine With Pesto And Peas Recipe
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Whip up rich and satisfying linguine in an instant by adding the ricotta, pesto, and peas directly to the instant pot!
4.1
13 Rating -
Rate
Vegdiet
35minstotal
5minsPrep
20minsCook
35m.total
5m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot® Linguine With Pesto And Peas Recipe
- 1.38 cup Water
- 1/4 Package linguine pasta
- 1/4 teaspoon Salt
- 1/4 teaspoon Dried Parsley
- 0.13 teaspoon Ground black pepper
- 1 cup Frozen peas, thawed and drained
- 1/2 cup Ricotta Cheese
- 0.13 cup Pesto Sauce
Nutrition
value
value
316
calories per serving
11 g Fat25 g Protein27 g Carbs10 g FiberOther
Current Totals
- Fat11g
- Protein25g
- Carbs27g
- Fiber10g
MacroNutrients
- Carbs27g
- Protein25g
- Fiber10g
Fats
- Fat11g
Vitamins & Minerals
- Calcium403mg
- Iron3mg
- Vitamin A216mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9155mcg
- Vitamin B120mcg
- Vitamin C60mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium81mg
- Manganese< 1mg
- Phosphorus332mg
- Selenium20mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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