Pot Lentil Curry Recipe
Recipe By Well Plated
Easy instant pot lentil curry. Amazing indian flavors, not too spicy, healthy and vegan Use brown lentils or green lentils for a filling, delicious meal.
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1hr 45minstotal
10minsPrep
15minsCook
1hr 45m.total
10m.Prep
15m.Cook
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Add to Shopping ListIngredients for Pot Lentil Curry Recipe
- 1/2 cup Lentils Green Or Brown
- 0.17 tablespoon Coconut oil
- 0.33 cup Plus 1 Tablespoon Water Divided
- 0.33 Small Shallot Finely Chopped
- 1 tablespoon Minced Fresh Ginger
- 0.67 tablespoon Minced Garlic About 6 Cloves
- 0.33 tablespoon Curry Powder Plus 1 Teaspoon
- 0.17 tablespoon Coconut sugar or brown sugar
- 0.33 teaspoon Kosher salt
- 1/4 teaspoon Ground turmeric
- 1/25-0.08 teaspoon Cayenne Pepper Use More For More Spice Or Omit If Sensitive To Spice
- 0.33 can Light coconut milk
- 0.67 tablespoon Freshly Squeezed Lemon Juice About 1/2 Large Lemon
- As required Cooked Brown Rice For Serving
- As required Chopped Fresh Cilantro For Serving
Nutrition
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Well Plated