Instant Pot Italian Wedding Soup Recipe
Recipe By Six Sisters Stuff
Our instant pot italian wedding soup is the delicious flavors of basil and parsley with chunks of meatballs
4.8
12 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot Italian Wedding Soup Recipe
- 0.17 tablespoon Olive oil
- 1/4 cup Carrots sliced
- 0.17 cup Celery sliced
- 0.08 Red onion diced
- 1/2 Cloves garlic minced
- 0.17 teaspoon Dried parsley
- 0.08 teaspoon Dried basil
- 0.08 teaspoon Salt
- 1/25 teaspoon Ground pepper
- 1/25 teaspoon Dried dill
- 1 cup Chicken
- 3 ounce Frozen meatballs italian style
- 0.08 cup Acini de pepe pasta uncooked
- 1 ounce Fresh baby spinach roughly chopped
- 0.08 cup Shredded parmesan cheese
Nutrition
value
value
577
calories per serving
28 g Fat54 g Protein29 g Carbs6 g FiberOther
Current Totals
- Fat28g
- Protein54g
- Carbs29g
- Fiber6g
MacroNutrients
- Carbs29g
- Protein54g
- Fiber6g
Fats
- Fat28g
Vitamins & Minerals
- Calcium253mg
- Iron4mg
- Vitamin A2017mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B9105mcg
- Vitamin B12< 1mcg
- Vitamin C19mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium117mg
- Manganese1mg
- Phosphorus555mg
- Selenium49mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Six Sisters Stuff