Italian Mac and Cheese Recipe

Recipe By I Heart Eating

Instant pot italian mac and cheese recipe This flavorful pasta dish is made entirely in the pressure cooker.

4.9
29 Rating -
Rate
Non Vegdiet
27minstotal
5minsPrep
12minsCook
27m.total
5m.Prep
12m.Cook
Italian Mac and Cheese
plan
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ingredients serve

Ingredients for Italian Mac and Cheese Recipe

  • 0.13 pound Ground italian sausage
  • 0.13 cup Diced white or yellow onion
  • 0.13 Red bell pepper
  • 0.38 Cloves garlic minced
  • 2 ounce Cellentani noodles
  • 3 ounce Jar marinara
  • 4 ounce Low sodium chicken broth
  • 0.03 cup 1/2 and half or heavy cream
  • 1/4-0.38 cup Shredded mozzarella
  • 0.03 cup Grated parmesan cheese
  • As required Salt and pepper
Nutrition
value
469
calories per serving
10 g Fat40 g Protein50 g Carbs3 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    40g
  • Carbs
    50g
  • Fiber
    3g

MacroNutrients

  • Carbs
    50g
  • Protein
    40g
  • Fiber
    3g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    88mg
  • Iron
    2mg
  • Vitamin A
    206mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    1mg
  • Phosphorus
    337mg
  • Selenium
    39mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Heart Eating