Instant Pot Ground Beef and Vegetable Stew Recipe
Recipe By Six Sisters Stuff
Instant pot ground beef and vegetable stew is classic comfort food it's thick and hearty, making it a family favorite dinner.
4
11 Rating -
Rate
Non Vegdiet
53minstotal
10minsPrep
18minsCook
53m.total
10m.Prep
18m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot Ground Beef and Vegetable Stew Recipe
- 0.17 pound Ground beef
- 0.17 Onion diced
- 0.33 Celery stalks sliced
- As required Salt and pepper to taste
- 0.67 Large carrots thickly sliced
- 0.83 Potatoes cut into large cubes
- 0.17 Packet dry onion soup mix
- 0.33 cup Beef broth
- 1.33 ounce Canned tomato sauce
- 2.33 ounce Canned diced tomatoes undrained
- 1.67 ounce Canned cream of mushroom soup
- 1.67 ounce Frozen mixed vegetables
Nutrition
value
value
476
calories per serving
16 g Fat40 g Protein40 g Carbs28 g FiberOther
Current Totals
- Fat16g
- Protein40g
- Carbs40g
- Fiber28g
MacroNutrients
- Carbs40g
- Protein40g
- Fiber28g
Fats
- Fat16g
Vitamins & Minerals
- Calcium82mg
- Iron9mg
- Vitamin A2869mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B61mg
- Vitamin B9100mcg
- Vitamin B120mcg
- Vitamin C83mg
- Vitamin E1mg
- Copper2mcg
- Magnesium181mg
- Manganese1mg
- Phosphorus659mg
- Selenium23mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Six Sisters Stuff