Instant Pot Garlicky Cuban Pork Recipe
Recipe By Skinny Taste
Tender shredded pork, marinated in garlic, cumin, grapefruit and lime and cooked in the pressure cooker is perfect to serve over a bed of rice, cauliflower rice or with tortillas and salsa and avocados for taco night.
3.7
22 Rating -
Rate
Non Vegdiet
2hr 40minstotal
20minsPrep
1hr 20minsCook
2hr 40m.total
20m.Prep
1hr 20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot Garlicky Cuban Pork Recipe
- 0.30 pound boneless pork shoulder blade roast, lean, all fat removed
- 0.60 cloves garlic
- 1/10 cup juice of grapefruit, about 2/3
- 1/10 juice of lime
- 1/20 tablespoon fresh oregano
- 1/20 tablespoon cumin
- 1/10 tablespoon kosher salt
- 1/10 bay leaf
- As required lime wedges, for serving
- As required chopped cilantro, for serving
- As required hot sauce, for serving
- As required tortillas, optional for serving
- As required salsa, optional for serving
Nutrition
value
value
372
calories per serving
28 g Fat22 g Protein4 g Carbs1 g FiberOther
Current Totals
- Fat28g
- Protein22g
- Carbs4g
- Fiber1g
MacroNutrients
- Carbs4g
- Protein22g
- Fiber1g
Fats
- Fat28g
Vitamins & Minerals
- Calcium58mg
- Iron2mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B123mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium43mg
- Manganese1mg
- Phosphorus227mg
- Selenium26mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste