Fried Rice Recipe
Recipe By I Food Real
Instant pot fried rice is quick and easy one pot dinner that tastes better than takeout. not to mention it is healthy, makes great leftovers that entire family enjoys.
3.5
14 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fried Rice Recipe
- 3/4 Large eggs
- 0.13 Medium onion chopped
- 0.38 cup Mushrooms sliced
- 0.38 Carrots diced
- 1/4 Large chicken breasts diced
- 0.38 cup White or brown rice rinsed and drained
- 0.13 tablespoon Avocado oil
- 0.44 cup Water
- 1/4 cup Peas frozen
- 0.03 cup Soy sauce
- 0.13 bunch Green onions chopped
- 0.38 tablespoon Toasted sesame oil optional
Nutrition
value
value
417
calories per serving
7 g Fat16 g Protein70 g Carbs8 g FiberOther
Current Totals
- Fat7g
- Protein16g
- Carbs70g
- Fiber8g
MacroNutrients
- Carbs70g
- Protein16g
- Fiber8g
Fats
- Fat7g
Vitamins & Minerals
- Calcium153mg
- Iron6mg
- Vitamin A975mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B973mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium112mg
- Manganese1mg
- Phosphorus261mg
- Selenium18mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By I Food Real