Instant Pot French Dip Recipe

Recipe By Show Me The Yummy

These instant pot french dip sandwiches are quick, easy and mouth watering. tender beef and cheese are piled onto bread and dunked in sauce

4.1
22 Rating -
Rate
Non Vegdiet
2hr total
15minsPrep
1hr 45minsCook
2hr total
15m.Prep
1hr 45m.Cook
Instant Pot French Dip
plan
Bookmark

ingredients serve

Ingredients for Instant Pot French Dip Recipe

  • 0.38 pound Boneless chuck roast
  • 0.06 teaspoon Salt plus more to taste
  • 0.06 teaspoon Pepper plus more to taste
  • 1/4 tablespoon Extra virgin olive oil
  • 1/4 Large yellow onions sliced
  • 0.13 tablespoon Minced garlic
  • 0.13 Bottle beer
  • 0.13 cup Beef broth
  • 1/4 tablespoon Soy sauce
  • 1/4 tablespoon Fish sauce
  • 1/4 tablespoon Worcestershire sauce
  • 0.13 Packet onion soup mix
  • 1/4 Baguettes sliced to make 8 sandwiches or use 8 french rolls instead
  • 1 Slices provolone cheese
Nutrition
value
85
calories per serving
4 g Fat5 g Protein5 g Carbs1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    5g
  • Carbs
    5g
  • Fiber
    1g

MacroNutrients

  • Carbs
    5g
  • Protein
    5g
  • Fiber
    1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    18mg
  • Iron
    < 1mg
  • Vitamin A
    135mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    48mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Show Me The Yummy