Chipotle Sofritas Recipe

Recipe By Cook With Manali

Make chipotle style sofritas at home using your instant pot Quick, easy, vegan and gluten-free

4.6
28 Rating -
Rate
18minstotal
15minsPrep
3minsCook
18m.total
15m.Prep
3m.Cook
Chipotle Sofritas
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ingredients serve

Ingredients for Chipotle Sofritas Recipe

  • 4 ounce Extra Firm Tofu
  • 1/2 tablespoon Canola oil
  • 0.19 cup water add more if you want it more saucy
  • As required Salt as needed
  • 22 gram 1 poblano pepper , roasted, seeds and stem removed
  • 1/2 Chipotle Peppers In Adobo Sauce
  • 1/2 tablespoon Extra adobo sauce
  • 1/2 tablespoon Canola oil
  • 1/2 tablespoon Tomato paste
  • 1/4 tablespoon Sugar i used vegan granulated white sugar
  • 0.13 tablespoon Dried oregano
  • 1/2 teaspoon Cumin powder
  • 0.13 teaspoon Coriander powder
  • 3/4 Garlic cloves chopped
  • 1/2 tablespoon Lemon juice
  • 0.06 teaspoon Salt
  • 0.13 cup Water
Nutrition
value
140
calories per serving
12 g Fat1 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    1g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    66mg
  • Iron
    2mg
  • Vitamin A
    163mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    34mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    2mg
  • Phosphorus
    23mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cook With Manali