Instant Pot Chili Mac Recipe
Recipe By The Cookie Rookie
Instant pot chili mac will be your new go-to favorite comfort food This amazing chili mac recipe is loaded with beef, cheese, beans, tomatoes, and so much more. Kids and adults alike will be back for seconds. We love to top our pressure cooker chili mac with fritos, sour cream, and lots of cheese. There's nothing like a bowl of easy chili mac and cheese on a chilly night.
4.7
16 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot Chili Mac Recipe
- 1/4 pound Extra Lean Ground Beef
- 0.13 tablespoon Butter
- 0.13 tablespoon Canola or olive oil
- 0.13 Medium sweet yellow onion diced
- 1/4 Cloves garlic minced
- 0.13 tablespoon Chili powder
- 0.13 tablespoon Ground Cumin
- 0.13 teaspoon Ground black pepper
- 1/4 teaspoon Kosher salt
- 1/2 cup Low Sodium Chicken Stock
- 0.13 cup Water
- 1.81 ounce diced tomatoes with green chilies
- 1.81 ounce diced tomatoes
- 2 ounce black beans, drained
- 2 ounce red or kidney beans, drained
- 2 ounce Elbow pasta uncooked
- 0.06 cup Whole milk
- 1/2 cup Shredded mexican cheese blend cheese
- 1/4 tablespoon Chopped Fresh Parsley
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Cookie Rookie