Instant Pot Chicken Thighs and Potatoes Recipe

Recipe By Clean Eating Kitchen

This recipe for instant pot chicken thighs and potatoes is a hearty one-pot meal. serve this on busy weeknights or for a nice sunday dinner. the leftovers are great for later in the week.

4
27 Rating -
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Non Vegdiet
43minstotal
15minsPrep
8minsCook
43m.total
15m.Prep
8m.Cook
Instant Pot Chicken Thighs and Potatoes
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ingredients serve

Ingredients for Instant Pot Chicken Thighs and Potatoes Recipe

  • 0.33 tablespoon Olive oil
  • 0.21 pound Boneless, skinless chicken thighs
  • 1 Red potatoes, washed and quartered
  • 0.17 cup Reduced sodium chicken broth
  • 0.08 teaspoon Garlic powder
  • 0.08 teaspoon Sea salt
  • 1/25 teaspoon Ground black pepper
  • 0.17 Lemon, juiced
Nutrition
value
357
calories per serving
19 g Fat25 g Protein20 g Carbs3 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    25g
  • Carbs
    20g
  • Fiber
    3g

MacroNutrients

  • Carbs
    20g
  • Protein
    25g
  • Fiber
    3g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    35mg
  • Iron
    2mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    266mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Clean Eating Kitchen