Instant Pot Chicken Thighs Recipe

Recipe By Southern Living

This brilliant recipe makes tender, well browned chicken thighs and a light and lovely sauce all in the instant potno extra pots or pans required As the chicken cooks, steam some rice and prepare a quick vegetable side dish such as roasted carrots or broccoli, and dinners done The recipe calls for bone-in, skin-off chicken thighsyou can remove the skin yourself, or buy them with the skin already removed. Just make sure the chicken is bone-in, which has the most flavor.

4.8
14 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Instant Pot Chicken Thighs
plan
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ingredients serve

Ingredients for Instant Pot Chicken Thighs Recipe

  • 2 Bone In, Skin On Chicken Thighs
  • 1/4 teaspoon Kosher salt
  • 0.13 teaspoon Black pepper
  • 0.13 teaspoon Dried oregano
  • 1/4 tablespoon Olive oil
  • 1/4 cup Chicken Stock
  • 1/4 tablespoon Cornstarch
  • 1/4 tablespoon Cold water
  • 1/4 teaspoon Lemon zest plus 1 tsp. fresh juice
  • 0.38 teaspoon Chopped Fresh Flat Leaf Parsley
Nutrition
value
121
calories per serving
9 g Fat7 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    7g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    7g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    < 1mg
  • Vitamin A
    46mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    72mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Southern Living