Instant Pot® Chicken Tagine With Apricots And Chickpeas Recipe
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This chicken tagine is made sweet and savory with chickpeas and apricots in an instant pot, reminiscent of the traditional stewed moroccan dish but prepared in a snap.
4
23 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
35minsCook
1hr total
15m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot® Chicken Tagine With Apricots And Chickpeas Recipe
- 0.17 tablespoon Olive oil
- 0.67 Skin on, bone in chicken thighs
- 0.17 Large Onion, Sliced
- 1/2 Cloves Garlic, Minced
- 0.17 teaspoon Ground cinnamon
- 0.17 teaspoon Ground Cumin
- 0.17 teaspoon Ground turmeric
- 0.17 teaspoon Red pepper flakes
- 0.17 pinch Saffron
- 0.17 can Diced Tomatoes
- 0.17 cup Chicken Broth
- 0.06 cup Halved dried apricots
- As required Salt and ground black pepper
- 0.17 can Chickpeas, Rinsed And Drained
Nutrition
value
value
95
calories per serving
4 g Fat7 g Protein8 g Carbs3 g FiberOther
Current Totals
- Fat4g
- Protein7g
- Carbs8g
- Fiber3g
MacroNutrients
- Carbs8g
- Protein7g
- Fiber3g
Fats
- Fat4g
Vitamins & Minerals
- Calcium36mg
- Iron2mg
- Vitamin A330mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium33mg
- Manganese1mg
- Phosphorus53mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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