Instant Pot Chicken Taco Soup Recipe

Name: Instant Pot Chicken Taco Soup Recipe
Total time: 29 min
Yield: 8
Cuisine: American

Recipe By Recipes That Crock!

This instant pot chicken taco soup is not only delectable and easy to make, it only has a 9 minute cook time This makes it perfect for a busy weeknight dinner

4.2

17 Rating -

Rate

Non Vegdiet

29minstotal

5minsPrep

9minsCook

29m.total

5m.Prep

9m.Cook

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ingredients serve

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Ingredients for Instant Pot Chicken Taco Soup Recipe

0.13 Onion chopped
2 ounce Can chili beans undrained
1.88 ounce Can black beans undrained
1.88 ounce Can corn undrained
2.50 ounce Cans diced tomatoes with green chiles undrained
1 ounce Can tomato sauce
1.50 ounce Can beer or non alcoholic beer
0.13 ounce Pkg taco seasoning mix
1/4 pound Boneless, skinless chicken
As required Shredded cheddar cheese garnish
As required Crushed tortilla chips garnish
As required Sour cream garnish

Nutrition
value

331

calories per serving

18 g Fat25 g Protein16 g Carbs9 g FiberOther

Current Totals

Fat
18g
Protein
25g
Carbs
16g
Fiber
9g

MacroNutrients

Carbs
16g
Protein
25g
Fiber
9g

Fats

Fat
18g

Vitamins & Minerals

Calcium
94mg
Iron
4mg
Vitamin A
1046mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
85mcg
Vitamin B12
0mcg
Vitamin C
82mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
88mg
Manganese
< 1mg
Phosphorus
282mg
Selenium
23mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Recipes That Crock!