Instant Pot Chicken Pho Recipe
Recipe By Diethood
An easy instant-pot take on the classic vietnamese noodle soup, this recipe features fragrant spiced chicken broth, tender rice noodles, and juicy shredded chicken, with an array of garnish options.
4.4
28 Rating -
Rate
40minstotal
10minsPrep
25minsCook
40m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot Chicken Pho Recipe
- 0.17 tablespoon Vegetable oil
- 0.67 Star anise pods
- 0.67 Whole cloves
- 0.17 stick Cinnamon
- 0.17 teaspoon Ground coriander
- 0.08 teaspoon Whole black peppercorns
- 0.33 inch 1 fresh ginger, thinly sliced
- 0.17 Small yellow onion, chopped
- 0.33 Cloves garlic, minced
- 0.92 pound Bone in skinless chicken thighs
- 0.67 cup Low sodium chicken broth
- 0.33 cup Water
- 0.17-0.33 tablespoon Fish sauce
- 1.33 ounce Rice noodles
- As required Garnishes:bean sprouts, carrots, sliced red chile, mint or cilantro, lime wedges, etc
Nutrition
value
value
1193
calories per serving
67 g Fat102 g Protein48 g Carbs14 g FiberOther
Current Totals
- Fat67g
- Protein102g
- Carbs48g
- Fiber14g
MacroNutrients
- Carbs48g
- Protein102g
- Fiber14g
Fats
- Fat67g
Vitamins & Minerals
- Calcium332mg
- Iron8mg
- Vitamin A224mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B329mg
- Vitamin B62mg
- Vitamin B962mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E4mg
- Copper1mcg
- Magnesium168mg
- Manganese7mg
- Phosphorus995mg
- Selenium105mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Diethood