Instant Pot® Chicken Mole Tacos Recipe

Name: Instant Pot® Chicken Mole Tacos Recipe
Total time: 60 min
Yield: 8
Cuisine: Mexican

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This super-simple, family-friendly, chicken mole taco recipe uses an instant pot and bottled mole sauce to save hours of prep and cook time!

4.5

12 Rating -

Rate

Non Vegdiet

1hr total

20minsPrep

25minsCook

1hr total

20m.Prep

25m.Cook

plan

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ingredients serve

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Ingredients for Instant Pot® Chicken Mole Tacos Recipe

0.03 cup Vegetable Oil
1/4 Tomatillos, diced
0.13 Tomato, Diced
0.13 Onion, finely diced
0.63 Cloves Garlic, Minced
0.16 cup Prepared mole sauce
1/25 cup Chicken Broth
1/4 pound Skinless, boneless chicken breast halves
1 Corn Tortillas
0.06 cup Black beans rinsed, drained, and warmed
0.06 As required Cup shredded lettuce
1/50 As required Cup crumbled queso fresco

Nutrition
value

282

calories per serving

19 g Fat27 g Protein1 g Carbs2 g FiberOther

Current Totals

Fat
19g
Protein
27g
Carbs
1g
Fiber
2g

MacroNutrients

Carbs
1g
Protein
27g
Fiber
2g

Fats

Fat
19g

Vitamins & Minerals

Calcium
34mg
Iron
2mg
Vitamin A
299mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
45mg
Manganese
1mg
Phosphorus
220mg
Selenium
23mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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