Instant Pot Chicken Enchiladas Recipe

Name: Instant Pot Chicken Enchiladas Recipe
Total time: 60 min
Yield: 4
Cuisine: Mexican

Recipe By Show Me The Yummy

These instant pot chicken enchiladas are packed with juicy and tender chicken, gooey cheese, and so much smoky, spicy flavor.

3.6

22 Rating -

Rate

Non Vegdiet

1hr total

15minsPrep

45minsCook

1hr total

15m.Prep

45m.Cook

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ingredients serve

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Ingredients for Instant Pot Chicken Enchiladas Recipe

1/4 tablespoon Olive oil
0.13 Large yellow onion diced
1/4 Green bell pepper diced
1/4 cup Chicken
1/2 Boneless skinless chicken breasts
1/4 Packet taco seasoning
1/4 can Diced green chiles
0.13 cup Sour cream
1/4 tablespoon Lime juice
As required Salt to taste, if necessary
1/4 can Enchilada sauce
0.13 cup Taco sauce
2.50 Corn tortillas cut into 8ths
1/4 Block cheddar cheese shredded
As required Guacamole, pico de gallo, sour cream, salsa, etc. for serving, if desired

Nutrition
value

calories per serving

5 g Fat9 g Protein1 g Carbs2 g FiberOther

Current Totals

Fat
5g
Protein
9g
Carbs
1g
Fiber
2g

MacroNutrients

Carbs
1g
Protein
9g
Fiber
2g

Fats

Fat
5g

Vitamins & Minerals

Calcium
16mg
Iron
< 1mg
Vitamin A
255mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
0mcg
Vitamin C
52mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
64mg
Selenium
8mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Show Me The Yummy